evaboerekamps: Compact Kitchens

A Stove Top Firestop is a commercial device that can put out unattended grease fires in any kitchen. A small stove-top device is to thank for putting out a kitchen fire at Castle Point Apartments on Thursday night. Building managers installed the devices Included is pictures of the kitchen. We just bought this house and really want the kitchen to look bigger and have some nice color to it. Please give me some color ideas or what you would do to spice up this kitchen A small grease fire broke out in the kitchen of the popular St. Joseph restaurant around 8 p.m. Tuesday evening. There was no real damage but the restaurant closed for the remainder of the evening. (ST. JOSEPH, Mo.) Fire crews were called out to St. Joseph Last March, Zoe's Kitchen reported that fourth quarter revenue increased 39.5% to $40.0 million, comparable restaurant sales increased 7.8% (consisting of a 3.9% increase in transactions and a 2.7% increase in product mix, combined with a 1.2% increase SCRANTON — Fire crews were called to a home in Scranton Sunday afternoon for a small kitchen fire. No one was inside the home along Bryn Mawr Street when the fire started around 12:30 p.m. Crews tell us the fire was knocked down quickly. No one was hurt Kitchener and Uptown Kitchen are two local spaces which also own and operate two large co-op kitchens. The spaces are occupied by a variety of small food businesses. And, it’s a model that appears to be working. Located on the top floor of the Kaiser .

1157 BAR + KITCHEN 1157 Haubert Street, 443-449-5525. HOURS Tues.-Thurs. 4 p.m.-12 a.m., Fri.-Sat. 4 p.m.-1 a.m., Sun. 1 p.m.-10 p.m. CUISINE Internationally influenced home-style cooking. PRICES Small plates and sandwiches: $7-16; entrees: $25-26 Take Virginia-based, family-owned Rupa Vira Catering Service. When founder Rupa Vira started 10 years ago, she catered small parties for 25 to 30 people entirely from her home kitchen. Within a couple of years, business picked up and she started catering “Today we adhere to layout ‘rules’ we self- impose when re-designing the space.” Walkways too tight: Many kitchens are too small for an island or have islands that are way too big for the space. “A 42-inch minimum walkway should be adhered to in It was there, watching other cooks work, that her talents and ambitions took off. “I worked at Firefly, and it was putting out amazing food from a small kitchen,” Bryant explained. She counts those days working in San Francisco watching and working .